Menus
Dinner
Your choice of any Appetizer & Entree or Entree & Dessert
2 courses $79 • 3 courses $89 • 4 courses $99
PLEASE NOTE THAT YOUR TABLE WILL BE RESERVED FOR 2 HOURS FOR PARTIES UP TO 2; AND 2 HOURS 30 MINUTES FOR PARTIES OF 3+.
THANK YOU FOR YOUR UNDERSTANDING.
Download PDFAppetizers
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BEEF TARTARE*
brown butter egg emulsion, pickled red onion, garlic toast
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CURED SALMON*
gribiche, salmon roe, pumpernickel, caper berries
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CHILLED CUCUMBER &AVOCADO SOUP
lump crab, fresno chili, cilantro $12 supplement
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TUNA NICOISE
haricot vert, caper gremolata, quail egg, tarragon vinaigrette
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FOIE GRAS TERRINE
hazelnut streusel, fig compote, brioche $15 supplement
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PATE DE CAMPAGNE
duck, apricots, sourdough toast
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GOLDEN OSETRA CAVIAR
creme fraiche,toast points $89 suppliement
Second Course
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HOUSE MADE CAVATELLI
duck sausage, stewed tomatoes, basil, camembert
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CARNAROLI RISOTTO
fava beans, coriander, saffron, goat cheese
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NINE HERB CAPPELLETTI
fontina cheese, lemon zest, beurre monte
Entrées
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QUAIL SALTIMBOCCA
prosciutto, fennel fondue, broccolini, sage, white wine jus
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PEKIN DUCK
beets ,cardamom yogurt, spiced pistachio, pastilla, natural jus
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CURRIED LAMB LOIN
english peas, kachumber, poppadoms, lamb jus $15 supplement
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ARTIC CHAR
potato fondant, artichokes, salmon roe, beurre blanc
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BRANZINO
market carrots, za'atar spice, chermoula panisse, tahini sauce
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DOVER SOLE
sauce meuniere, market potatoes $25 supplement
Sides
Cheese Selection
3 for $21 • 4 for $26 • 5 for $29Desserts
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ROSE VACHERIN
earl grey cream, rhubarb, strawberries, bitter orange, lychee sorbet
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GATEAU AU CHOCOLAT
coffee mousse, chocolate caramel, raspberry, coffee ice cream
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RUM BABA
kaffir lime custard, apricot gel, kalamansi sorbet
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SORBET TRIO
daily selection
Beverage
PLEASE NOTE THAT YOUR TABLE WILL BE RESERVED FOR 2 HOURS FOR PARTIES UP TO 2; AND 2 HOURS 30 MINUTES FOR PARTIES OF 3+.
THANK YOU FOR YOUR UNDERSTANDING.
Download PDFSeasonal Cocktails
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CLOCHE DE DIVISION
mezcal, cherry liqeur, aperol, lime
$18
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BATARD OLD FASHIONED
buffalo trace bourbon, st. germain, ginger beer
$18
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CAMINO FRANCÉS
nordes gin,mata vermouth blanco, suze
$18
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RHUM ET VIOLETTE
white rum, mata vermouth, creme de violette, absinthe
$18
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BOULEVARDIER
bache-gabrielsen, cognac, campari, carpano antica, black walnut bitters
$18
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CONCOMBRE CONFUS
spring 44 vodka, fresh cucumber, lime
$18
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LE NUAGE VERT
plymouth gin, green chatreuse, vermouth blanc
$19
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ESPRESSO MARTINI
spring 44 vodka, coffee cognac, cold brew, maldon salt
$20
Wines by The Glass
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Sparkling
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VAL DE MER
brut nature rose, burgundy, fr nv
$19
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GATINOIS
ay grand cru brut 'tradition,' champagne, france nv
$33
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White
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ANTHONY & DAVID GIRARD
sancerre, 'les monts dames', loire, fr 2020
$21
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CLAIRE NAUDIN
aligote 'mallon', burgundy, fr 2019
$22
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DOMAINE TESTUT
chablis 'cote de brechain,' burgundy, france 2019
$23
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AUBERT
chardonnay, sonoma, california, 2018 coravin
$48
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Red
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LUCIEN MUZARD
maranges, burgundy, fr 2020
$20
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CATHERINE & PIERRE BRETON
'trinch', cabernet franc, borgueil, loire, fr 2020
$21
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CHÂTEAU HAUT-VIGNEAU
pessac-léognan, bordeaux, france 2018
$23
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LIGNIER MICHELOT
morey-st. dennis 1er cru 'faconnieres', burgundy, fr 2017 coravin
$48
Beer & Cider
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THREE'S BREWING
logical conclusion ipa, 16oz
$11
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DUTECHESS ALES
ghost beer, 16oz
$11
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THREE'S BREWING
viliet pilsner, 16oz
$11
Wine List
PLEASE NOTE THAT YOUR TABLE WILL BE RESERVED FOR 2 HOURS FOR PARTIES UP TO 2; AND 2 HOURS 30 MINUTES FOR PARTIES OF 3+.
THANK YOU FOR YOUR UNDERSTANDING.
Corkage
We allow you to bring in up to 2 bottles of your own wine if you wish. We charge $50 per bottle.
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